35. Creamy Irish Coffee

     Ingredients:
               4 c Strong fresh coffee
               1/4 c Sugar
               1/2 c Irish whiskey
               1 c whipping cream
               2 tb Sugar
               2 tb Irish whiskey

How To:

Place 4 cups of strong fresh coffee in a saucepan with 1/4 cup of sugar, or to taste. Add 1/2 cup Irish Whiskey and heat thoroughly but do not boil. (Scotch, Bourbon or other whiskeys could be used.) Meanwhile whip 1 cup whipping cream until light. Beat in 2 tb each of sugar and Irish whiskey. Pour coffee into mugs or goblets and pipe or spoon flavoured cream on top.

From the eBook: 89 ORIGINAL RECIPES FOR COFFEE LOVERS ©Copyright www.rlb-publishing.co.uk 2006 | All Rights Reserved

The Jamaican Blue Mountain Coffee Retailers blog is a blog dedicated to coffee lovers, coffee drinkers and to the best coffee in the world, the Jamaican Blue Mountain Coffee. Also related to Green Mountain Coffee.